ReissJaden

Ginger Wine

Price:

A premium quality alcoholic beverage. It carries a great aromatic taste of ginger. This special taste is achieved through careful extraction and long fermentation of top-grade old ginger. It contains no flavouring, agent, colouring agent and preservatives. Enjoy this fruity wine chilled or with ice for the highest satisfaction level.

Colour:  Amber Gold
Storage: Avoid direct sunlight, should be kept in dry and airy area with temperature around 5 – 25°C or in the refrigerator.
Characteristic: Crystal gold appearance, strong coffee bouquet. Best served with seafood as table wine

A premium quality alcoholic beverage. It carries a great aromatic taste of ginger. This special taste is achieved through careful extraction and long fermentation of top-grade old ginger. It contains no flavouring, agent, colouring agent and preservatives. Enjoy this fruity wine chilled or with ice for the highest satisfaction level.

Colour:  Amber Gold
Storage: Avoid direct sunlight, should be kept in dry and airy area with temperature around 5 – 25°C or in the refrigerator.
Characteristic: Crystal gold appearance, strong coffee bouquet. Best served with seafood as table wine.

West Malaysia: RM 7

East Malaysia: RM 15

Material

Made from premium premium ginger

Origin

Malaysia, Manufacturer with more than 20 years of experience in wine making

Alcohol Content

The alcohol content is 14.5% at 750ml

Material

Made from premium ginger

Origin

Malaysia, Manufacturer with more than 20 years of experience in wine making

Alcohol content

The alcohol content is 14.5% at 750ml

Our secret recipes:

ReissJaden Apple Ginger Wine

750 ml  white wine  
2 cups apple juice
2 cups ReissJaden Ginger Wine
1 cup fresh cherries
fresh rosemary

 

It is a fantastic alcoholic drink served as an evening cocktail, just perfect if you need a quick drink. 

ReissJaden Ginger Wine Chicken

1/4 tsp salt and pepper
1/2 tsp sugar
1 cup Reissjaden Ginger Wine
10g wood fungus 
5 slices old ginger
1/2 cup hot water
Light soy sauce

Not a drinker? We’ve got you covered. Use it to cook our Malaysian favourite – ginger chicken with a hint of alcohol to elevate taste

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